Study on the Legislation of Genetically Modified Food Safety in China
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D922.16

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    Abstract:

    With the development of genetically modified food technology, more and more people pay attention to the safety of genetically modified food. The purpose of this paper is how to establish the efficient legal system to reduce the side effect of genetically

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陈德敏,邓禾.对我国转基因食品安全性的立法探讨[J].重庆大学学报社会科学版,2004,10(3):103~106

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  • Received:
  • Revised:April 01,2004
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